姓名：牛军鹏
职称/职务：无
电话：18729526381
电子信箱：Niujp100@163.com
研究方向：果蔬贮藏保鲜生物技术；植物逆境生理学
办公地点：格物楼2206
一、个人简介
2013年于甘肃农业大学获农学学士学位，2017年于陕西师范大学获理学硕士学位，2023年于西北农林科技大学获农学博士学位，并于2021.10-2023.08在法国国家农业食品与环境研究院（INRAE）联培。目前以第一作者或通讯作者身份在国内外学术刊物上发表论文12篇。
二、主要研究领域及兴趣
1. 果蔬贮藏保鲜生物技术
2. 植物逆境生理学
三、承担的科研项目
无
四、代表性论文
1. Niu J†, Xu M†, Zhang X†, Li L†, Luo W, Ma M, Zhu L, Tian D, Zhang S, Xie B, Wang G*, Wang L*, Hui W*, 2024. 6-Methyl-5-hepten-2-one promotes programmed cell death during superficial scald development in pear. Molecular Horticulture, 4(1):32. (IF=10.6)
2. Niu J, Xu M†, Zong N†, Sun J, Zhao L, Hui W*, 2024. Ascorbic acid releases dormancy and promotes germination by an integrated regulation of abscisic acid and gibberellin in Pyrus betulifolia seeds. Physiologia Plantarum, 176(2): e14271. (IF=6.4)
3. Chen Z, Guo Z, Xu N, Khan MZ, Niu J*, 2024. Multiple insights into the two-sided effects of foliar application of cerium oxide nanoparticles on the growth of alfalfa (Medicago sativa L.). Environmental Science: Nano, 11: 3457. (IF=7.3)
4. Chen Z, Guo Z, Xu N, Cao X, Niu J*, 2023. Graphene nanoparticles improve alfalfa (Medicago sativa L.) growth through multiple metabolic pathways under salinity-stressed environment. Journal of Plant Physiology, 289: 154092. (IF=4.3)
5. Niu J, Ma M, Gao X, Guan J, Wang X, Li L, Wang Y, Li C, Hui W*, 2022. Physiological and biochemical mechanism of resveratrol inhibiting superficial scald in ‘Dangshansuli’ pears. New Zealand Journal of Crop and Horticultural Science, 50 (2-3): 118-130. (IF=1.3)
6. Niu J, Chen Z, Guo Z, Xu N, Sui X, Roy M, Kareem HA, Hassan MU, Cui J, Wang Q*, 2022. Exogenous melatonin promotes the growth of alfalfa (Medicago sativa L.) under NaCl stress through multiple pathways. Ecotoxicology and Environmental Safety, 242: 113938. (IF=6.8)
7. Niu J, Chen Z, Yu S, Wang Q*, 2022. Ascorbic acid regulates nitrogen, energy, and gas exchange metabolisms of alfalfa in response to high-nitrate stress. Environmental Science and Pollution Research, 29: 24085-24097. (IF=5.8)
8. Chen Z, Cao X, Niu J*, 2021. Effects of melatonin on morphological characteristics, mineral nutrition, nitrogen metabolism, and energy status in alfalfa under high-nitrate stress. Frontiers in Plant Science, 12: 694179. (IF=5.6)
9. Chen Z, Cao X, Niu J*, 2021. Effects of exogenous ascorbic acid on seed germination and seedling salt-tolerance of alfalfa. PLoS ONE, 16(4): e0250926. (IF=3.7)
10. Niu J, Hou Z, Ou Z, Hui W*, 2018. Comparative study of effects of resveratrol, 1-MCP and DPA treatments on postharvest quality and superficial scald of ‘Starkrimson’ apples. Scientia Horticulturae, 240: 516-521. (IF=4.3)
11. Niu J, Zhao L, Wang J, Hui W*, 2018. Effects of resveratrol on superficial scald of ‘Dangshansuli’ pears. Journal of Food Engineering and Technology, 7: 1.
12. Niu J, Zhao L, Fan Y, Shi S, He L, Hui W*, 2019. The effects of ascorbic acid on breaking the seed dormancy of Malus sieversii. Journal of Plant Growth Regulation, 38: 909-918. (IF=4.8)
五、获奖情况
1. 陕西省科技进步奖三等奖：砀山酥梨黑皮病控制关键技术研究与示范，2019-J-4327-3-R02
