个人基本简介
职称：讲师
学位：博士
毕业院校：山东大学
电子邮件：ddhuang@sdau.edu.cn
黄丹丹，讲师，硕士生导师。讲授本科生的《物理化学》、《物理化学实验》、《应用化学专业英语》、《物理化学与胶体化学》、《物理化学与胶体化学实验》、《基础化学实验》等课程。主持国家级科研项目1项，参与国家级科研项目2项，参与山东省研究生教育创新计划项目1项。以一作/共同一作或通讯作者在《Plant Physiology and Biochemistry》，《Food Chemistry》，《Food Control》，《Scientia Horticulturae》等国际著名期刊上发表SCI 论文10余篇，撰写学术专著1章，授权专利1项。
主要经历
2009/09 -2014/12 | 山东大学，博士 |
2019/02-2019/08 | 中国农业大学 ,访问学者 |
2015/08-至今 | 山东农业大学，讲师 |
学科方向
果蔬中农药残留的检测
植物次生代谢产物提取鉴定及植物次生代谢的调控
果实采后贮藏保鲜、采后生理学及分子生物学
科研项目
国家自然科学基金青年基金项目：外源一氧化氮对采后树莓果实鞣花酸生物合成代谢的调控作用，2019.01-2021.12
代表论著
Dandan Huang#(共同一作), Jingchen Zhao#, Minglin Wang*, Shuhua Zhu*. Snowflake-like gold nanoparticles as SERS substrates for the sensitive detection of organophosphorus pesticide residues. Food Control 2020, 108, 106835.
Dandan Huang#(共同一作), Wen Tian#, Jianrong Feng∗, Shuhua Zhu∗. Interaction between nitric oxide and storage temperature on sphingolipid metabolism of postharvest peach fruit. Plant Physiology and Biochemistry 2020, 151, 60–68.
Keke Shi#, Zunchun Liu#, Junwen Wang, Shuhua Zhu*, Dandan Huang*(共同通讯) . Nitric oxide modulates sugar metabolism and maintains the quality of red raspberry during storage. Scientia Horticulturae 2019, 256,108611.
Haonuan Zhao, Shiwen Liu, Maogang Chen, Jing Li, Dandan Huang*(共同通讯) , Shuhua Zhu*. Synergistic effects of ascorbic acid and plant-derived ceramide to enhance storability and boost antioxidant systems of postharvest strawberries. Journal of the Science of Food and Agriculture 2019,99,6562-6571.
Haonuan Zhao, Dandan Huang*(共同通讯) , Shuhua Zhu*. Multibranch Gold Nanoparticles as Surface-Enhanced Raman Spectroscopy Substrates for Rapid and Sensitive Analysis of Fipronil in Eggs. Sensors 2019, 19, 5354.
Dandan Huang#,(共同一作) Shan Hu#, Shuhua Zhu*, Jianrong Feng*. Regulation by nitric oxide on mitochondrial permeability transition of peaches during storage. Plant Physiology and Biochemistry 2019, 138,17–25.
Yuanyuan Ma, Lei Fu, Zahoor Hussain, Dandan Huang*,(共同通讯) Shuhua Zhua*. Enhancement of storability and antioxidant systems of sweet cherry fruit by nitric oxide-releasing chitosan nanoparticles (GSNO-CS NPs). Food Chemistry 2019, 285, 10-21.Yuanyuan Ma#, Dandan Huang#,(共同一作) Changbao Chen, Shuhua Zhu*, Jigang Gao*. Regulation of ascorbate-glutathione cycle in peaches via nitric oxide treatment during cold storage. Scientia Horticulturae 2019, 247, 400-406.Dandan Huang, Xiaokang Zhang, Jie Zhou, Shuhua Zhu*. Nitric Oxide Signaling in Plants. In Postharvest Biology and Nanotechnology, 2nd ed.; Gopinadhan Paliyath, Jayasankar Subramanian, Loong-Tak Lim, K. S. Subramanian, Avtar K. Handa, Autar K. Mattoo, Eds; New York: Wiley, 2018, p.103-127.
Zhaohong Qian, Dandan Huang*,(共同通讯) Sijing Yi, Qintang Li, Jiao Wang, Xiao Chen*. Micelle formation of morpholinium bromide surfactants in aqueous solution. Tenside Surf. Det. 2016, 53, 540 –546.
