华中科技大学主页平台管理系统 LIU GANG--英文主页-- Cooking Methods for Red Meats and Risk of Type 2 Diabetes: A Prospective Study of U.S. Women.

LIU GANG

Professor
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates
Gender:Male Status:Employed Department:School of Public Health Education Level:Postgraduate (Doctoral) Degree:Doctoral Degree in Science Discipline:Epidemiology and Health Statistics
Nutrition and Food Hygiene

MORE> Recommended Ph.D.Supervisor Recommended MA Supervisor

Language：中文

Paper Publications

Cooking Methods for Red Meats and Risk of Type 2 Diabetes: A Prospective Study of U.S. Women.

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Indexed by:Journal paper

Journal:Diabetes Care

Included Journals:SCI

Impact Factor:16.0

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