On May 18, 2022, the final of Ginkgo Cooking Competition was held in Chengdu Campus.
The competition was divided into students and teachers groups, with 30 minutes given to each group to complete their dishes. Once finished, the dishes would be checked, tasted and scored by judges.
Dishes show time
Students Group
Teachers Group
The success of the Gingko Cooking Competition not only enriched the students' college life, but also made them feel the charm of cooking.
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